Crempie New - Maitland Ward

| Feature | Why It Matters | |---------|----------------| | | Milk, eggs, and butter come from the nearby Maitland Dairy Co‑op ; seasonal fruit is sourced from the Ward Farmers’ Market . | | Gluten‑Free & Vegan Options | Every crepe base can be swapped for a gluten‑free buckwheat batter, and there’s a full line of plant‑based fillings (coconut‑cream, almond‑ricotta, etc.). | | Open‑Kitchen Concept | Watch Lena’s team flip crepes in real time – the sizzle is practically part of the décor! | | Sustainable Practices | Compostable packaging, reusable coffee cups, and a “Bring‑Your‑Own‑Jar” discount for sauces. | | Community Table | A large, communal wooden table near the front encourages conversation among strangers – perfect for the Ward’s tight‑knit vibe. |

I should structure the content with sections like Background on Maitland Ward, Career Highlights, Recent News (2024), Music Ventures, and Public Persona. Need to highlight her versatility and recent activities. Make sure to mention her role in "Days of Our Lives" and any awards or recognitions if applicable. maitland ward crempie new